Category: Barbecue (42 listings)
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The Bear Pit's history began in the late 1940's, when original owner Ben Baier started a small barbecue shack in Newhall, California. In a small building on the side of a church in the dusty town north of Los Angeles, Baier used his cooking knowledge from his years in Kansas City, Missouri to develop his unique barbecue sauce and slow cooking methods.
50 Years I have been eating there and never dissapointed... Yummy
BBQ Beef on garlic toast with sweet sauce, beans and fries.....WOO HOO!!!!!! EXCELLENT!!!!!
MMMM, MMMM, MMMMM....Turkey on garlic toast, beans, and fries....
The best pulled pork sandwich on the BEST garlic toast!
Two excellent sauces - the Hungry Man Delight is dinner tonight and lunch tomorrow. Garlic bread is out of this world.
Gotta love the atmosphere.
I love their sweet "new" sauce.
I love this place. Anytime I'm in the area my family always plans on dining there. It isn't just about the great food but it is a landmark of the San Fernando Valley!
I have been eating here since I was a wee kid!
A real, wonderful dive, with the best barbecue in Southern California. From the nostalgic and misdrawn bear art on the walls to the down home and succulent barbecued food it is a real gem. Huell Howser - have you featured this California Treasure yet?
Great service, great BBQ. We have been going there for years!!!!
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