



(37 reviews)
Our Signature Sauces: Robin’s Tangy Original, Carolina Sweet Mustard, Smokin’ Spicy Mad Dog and Memphis Red Vinegar.
When it comes to BBQ we are the experts in fact back in Wisconsin owner Robin Salzer got his first smoker for Christmas when he...
Robins Wood Fire BBQ & Grill in East Pasadena, was recently named as one of the top three BBQ restaurants in LA by the Zagat...
The staff. Jean and Stacy.
Listed In: Barbecue
Robin’s
395 N Rosemead Blvd
Pasadena
CA
91107
Tel: (626) 351-8885
When you come to Robin’s, you step into a world of memorabilia that we have collected from visiting small towns across America. Once you come in, your senses begin to experience a dramatic change; the awesome smell of our smoker prevails thru out the whole place. Every corner of the restaurant is tastefully decorated to give our visitors a whole experience of sound, sight and most important taste.
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GREAT SERVICE, COOL MUSIC & EXCELLENT BARBEQUE, WHAT MORE DO I NEED. YA, A HOT GIRL.
We take the kids to Robin's on Wed & Sun because they eat free on those nights. I like the all u can eat rib tips with mad dog sauce. Yum.
You gotta have the Garbage Can Combo. It's rocks with everything that they barbeque. The links are spiced right and the meats have a nice pink smoke ring. They do it the right way.
This place barbeques like they do at the Salt Lick BBQ in near Austin, Texas. Real good stuff.
The best BBQ in Southern California. The all you can eat rib tips on Sunday nite is our favorite.
We've been eating here for years, before it became a rib joint, and it's always been great. It's the total package. Great music, atmosphere and real good BBQ. My pics would be the beef ribs, the blue-cheese pecan coleslaw, the hot links and the onion rings. They even have Pabst Blue Ribbon on tap and Schlitz in a can.
The best thing about Robin's is the garbage can combo. It's got everything on it and feeds both of us well. They use big logs to smoke their meats and you cansmell the smoke in the parking lot. Worth a drive from anywhere.
We moved to the San Gabriel Valley and were looking for a good BBQ place -->FOUND ONE! Unlike a lot of the chains, like Tony Roma's, etc., Robin's has unique, homemade taste - everything's cooked on wood, and it tastes great. They have four different BBQ sauces - all unique. Ribs are good and meaty, and sides are excellent. Highly recommend
This place is all about the sauce. We alternate between the Original and the Mad Dog sauce.
We take the family to Robin's BBQ most Tuesdays and Sundays for the all you can eat Rib Tips. It's a great family deal at $12.95. Our kids can really eat and can really make a mess.
U Betcha. Besides the incredible "Q", I like the Pabst on tap and Schlitz in a can. This place is a retro barbeque heaven.
Been going to Robin'n for years and always leave satisfied and full. The garbage lid meal is enough for 3 of us.
As good as the BBQ in my hometown of NYC. Just as good as Virgils on 44th St and Dinosaur BBQ in Harlem. The sauces are great too.
Not the cheapest place but they sure pack them plates full of barbeque. We always have enough to take home for the next day. The ribs are the fall of the bone type.
What makes Robin's special are the intangibles. The warm wetnaps, the free peanuts, the mouthwash in the bathrooms, the great music but most important, this place is like cheers. Everyone is so darn friendly you'd think they were the Stepford employees. It's nice to be treated well. BTW, the ribs and tri tip are spectacular.
Holy sweet Jesus, these is mighty fine ribs. i likes the blueberry cornbread real good now.
By far the best BBQ in the San Gabriel Valley and ranks right up there with the best in LA. When someone mentions the best BBQ I put Robin's in the same league as places such as Phillip's and Woodys. This is real BBQ.
Sweet, succulent and Dee-lish-us.
Some of the best bbq you'll ever have in the Los Angeles area.
What makes this place great is that you can smell the smoke in the driveway. This place really smokes them ribs. Try the mad dog bbq sauce. It has a second hit of heat 10 seconds after it hits your mouth. Great place.
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